These delicious and traditional Colombian red beans are prepared in a fraction of the time in your Instant Pot
– Red ball beans (Frijoles Bola Roja) – Carrot – Tomatoes – Green Onion – Pork Belly – Cumin – Green Plantains
– Soak your beans overnight in water. – To your Instant pot at 4 cups of water, bay leaves and pork belly and set to Stew/Meat for 25 minutes at regular pressure – Once the pressure releases completely, open the Instant Pot lid and add remaining ingredients – Set the Instant Pot to sauté and continue to cook (with the lid off) until the plantains are fork tender – Garnish with fresh chopped tomatoes and green onions