Perfect Fried Eggs

Making these perfect fried eggs is more of a technique than a recipe.

This technique consistently gives me great results every time!

why you'll love this

Ingredients 

– Large eggs – Olive oil – Water – Salt and pepper

STEP 1

Place a medium frying pan over medium-low heat. Once the oil is hot, add in your cracked eggs.

STEP 2

Once you see the egg whites are about 80% cooked and the edges are slightly browned, add in your water and cover.

STEP 3

Depending on how you like your eggs, keep the eggs covered for 30 seconds to 2 minutes.

STEP 4

Remove from heat and season with salt and pepper.

variation

For over easy or until your see the whites cooked over the yolk, about 30 seconds.

Swipe up for full recipe!

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