Tres Leches Pumpkin Pie

This tres leches cake contains pumpkin puree, bourbon and pumpkin pie spices like cinnamon, nutmeg, ginger and cloves.

The cake is typically a buttery sponge cake that is soaked in a combination of evaporated milk, condensed milk and heavy cream.

WHAT IS TRES LECHES CAKE?

Ingredients 

– All-purpose flour – Pumpkin puree – Cinnamon – Bourbon – Pumpkin Puree

STEP 1

Preheat oven to 350°F. Separate the egg yolks and whites. Beat the whites until very foamy and frothy and set aside.

STEP 2

In a large mixing bowl, cream the sugar, egg yolks, and vanilla extract and bourbon with an electric mixer.

STEP 3

Continue mixing and slowly add the milk and pumpkin puree.

STEP 4

Slowly add the flour, salt, baking powder, baking soda, cinnamon, nutmeg, ginger and cloves until all the dry ingredients are incorporated.

STEP 5

Finally, use a spatula to gently fold in the beaten egg whites until mixed.

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