Tres Leches Pumpkin Pie
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This tres leches cake contains pumpkin puree, bourbon and pumpkin pie spices like cinnamon, nutmeg, ginger and cloves.
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The cake is typically a buttery sponge cake that is soaked in a combination of evaporated milk, condensed milk and heavy cream.
WHAT IS TRES LECHES CAKE?
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Ingredients
– All-purpose flour – Pumpkin puree – Cinnamon – Bourbon – Pumpkin Puree
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STEP 1
Preheat oven to 350°F. Separate the egg yolks and whites. Beat the whites until very foamy and frothy and set aside.
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STEP 2
In a large mixing bowl, cream the sugar, egg yolks, and vanilla extract and bourbon with an electric mixer.
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STEP 3
Continue mixing and slowly add the milk and pumpkin puree.
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STEP 4
Slowly add the flour, salt, baking powder, baking soda, cinnamon, nutmeg, ginger and cloves until all the dry ingredients are incorporated.
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STEP 5
Finally, use a spatula to gently fold in the beaten egg whites until mixed.
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