Cuban Daiquiri Recipe
A great summer cocktail made with only 3 ingredients!
Servings: 1
Calories: 214kcal
Ingredients
- 2 oz Cuban white rum
- 1 oz simple syrup
- 1 oz lime juice freshly squeezed
Instructions
- In a cocktail shaker add ice, simply syrup, lime juice and rum. Cover and shake.
- Strain the ice and pour cocktail into glass. Garnish with a lime wedge if desired.
Notes
- Want a frozen strawberry daiquiri? Place the ingredients along with ¼ cup of frozen strawberries in a blender and pulse until well combined.
- Don't have fresh lime juice? You can use bottled instead.
- Don't own coupe glasses? Pour your classic drink into a martini glass or your favorite cocktail glass.
- Don't have Cuban rum? Bacardi Rum is a good alternative. Dark rum can also be used in a pinch.
- Some people like their daiquiris with some Maraschino, if you're one of these people add a quarter-ounce of maraschino liqueur.
- Don't have white granulated sugar for the simple syrup? Use brown sugar instead.
Nutrition
Serving: 1g | Calories: 214kcal | Carbohydrates: 23g | Protein: 0.1g | Fat: 0.02g | Polyunsaturated Fat: 0.01g | Sodium: 18mg | Potassium: 52mg | Fiber: 0.1g | Sugar: 21g | Vitamin A: 14IU | Vitamin C: 9mg | Calcium: 8mg | Iron: 1mg