Copycat Starbucks White Chocolate Mocha
- 2 tablespoons white chocolate chips
- 1 tablespoon sweetened condensed milk
- 2 ounces espresso coffee
- 1 cup milk of choice
- whipped cream optional
Place white chocolate and sweetened condensed milk in your 12 ounce mug and place in the microwave for 1 minute. Stir until white chocolate dissolves.
Brew your espresso coffee and reserve 2 ounces ( 2 shots of espresso)
Warm your milk to about 150° If you have a milk frother or steamer, froth/steam for about 30 seconds.
Add your hot espresso shots to the white chocolate mixture and stir until we’ll combined.
Add your steamed milk to the coffee.
Garnish with whipped cream if you like.
Serving: 1g | Calories: 380kcal | Carbohydrates: 41g | Protein: 11g | Fat: 19g | Saturated Fat: 12g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Cholesterol: 38mg | Sodium: 165mg | Potassium: 547mg | Fiber: 1g | Sugar: 41g | Vitamin A: 458IU | Vitamin C: 1mg | Calcium: 393mg | Iron: 1mg