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Copycat Starbucks White Chocolate Mocha
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5 from 1 vote

Copycat Starbucks White Chocolate Mocha

Prep Time5 mins
Cook Time5 mins
Course: Drinks
Cuisine: American
Calories: 380kcal
Author: Cari


  • 2 tablespoons white chocolate chips
  • 1 tablespoon sweetened condensed milk
  • 2 ounces espresso coffee
  • 1 cup milk of choice
  • whipped cream optional


  • Place white chocolate and sweetened condensed milk in your 12 ounce mug and place in the microwave for 1 minute. Stir until white chocolate dissolves.
  • Brew your espresso coffee and reserve 2 ounces ( 2 shots of espresso)
  • Warm your milk to about 150° If you have a milk frother or steamer, froth/steam for about 30 seconds.
  • Add your hot espresso shots to the white chocolate mixture and stir until we’ll combined.
  • Add your steamed milk to the coffee.
  • Garnish with whipped cream if you like.



Serving: 1g | Calories: 380kcal | Carbohydrates: 41g | Protein: 11g | Fat: 19g | Saturated Fat: 12g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Cholesterol: 38mg | Sodium: 165mg | Potassium: 547mg | Fiber: 1g | Sugar: 41g | Vitamin A: 458IU | Vitamin C: 1mg | Calcium: 393mg | Iron: 1mg