Biscoff Iced Latte
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This Biscoff Iced Latte is a cookie butter and coffee lover's dream. It's the perfect way to cool down and get your caffeine fix on a hot day.
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Creamy speculoos spread combined with rich espresso coffee is the base of this delicious iced coffee.
WHY YOU'LL LOVE THIS
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Ingredients
– Lotus Biscoff Spread – Your milk of choice – Espresso coffee – Whipped cream – Biscoff cookie crumbles
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STEP 1
Make 3 ounces or shots of espresso coffee and add your cookie butter to your glass.
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STEP 2
Add espresso to the glass and mix using a frother until the cookie butter and coffee are completely combined.
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STEP 3
Then, add your ice and milk of choice.
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STEP 4
Lastly, top with whipped cream and cookie crumbles for garnish.
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Variation
Don't like the taste of biscoff cookie spread?
Swap out the spread with Nutella or even creamy Peanut Butter.
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