White Chocolate and Guava

Like some of my other recipes, these cookies combine American food with my Hispanic heritage.

White chocolate chunks are the way to go!

Ingredients

STEP 1

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STEP 2

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STEP 3

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STEP 4

[{"selector":"#anim-6974dc9c-add1-454c-a28d-63cf4abc21f9","keyframes":{"opacity":[0,1]},"delay":200,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-74d45640-3129-4caa-b67e-3ca8146a2f00","keyframes":{"transform":["translate3d(94.54545%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Get Recipe

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White Chocolate and Guava

Like some of my other recipes, these cookies combine American food with my Hispanic heritage.

White chocolate chunks are the way to go!

white chocolate chunks vs. white chocolate chips

Ingredients

– All-purpose flour – Guava paste – White chocolate chunks – Vanilla extract

STEP 1

Preheat oven at 350 degrees and line 2 baking sheets with parchment paper.

STEP 2

In a medium bowl, whisk the flour, baking soda, cornstarch, and salt together then set aside.

STEP 3

In a large bowl, whisk the butter, oil, brown sugar, and granulated sugar together until no sugar lumps remain.

STEP 4

To the sugar mixture, add in the eggs and vanilla. Mix until combined.

Swipe up for full recipe!

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