Double Chocolate Chip Pancakes

Topped with freshly made whipped cream and berries, these pancakes are a chocolate lover's dream.

These delicious, fluffy, double chocolate chip pancakes are better than Ihop!

why you'll love this

Ingredients 

– All-purpose flour – Baking powder – Salt – White sugar – Milk – Egg

STEP 1

In a large bowl, sift together the flour, baking powder, salt and sugar.

STEP 2

Make a well in the center and pour in the milk, egg and melted butter; mix until smooth. Whisk in the unsweetened cocoa.

STEP 3

In a small, separate bowl, combine the freeze-dried coffee and water. Once incorporated, mix into the batter.

STEP 4

Heat a lightly oiled griddle or frying pan over medium heat. Pour or scoop the batter onto the griddle.

STEP 5

Immediately after pouring batter into the pan, add desired chocolate chips onto the pancake.

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