Gideon's Copycat Chocolate Chip Cookies
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If you've ever tried Gideon's Bakehouse in Orlando, Florida you know how amazing they are and now you can make them at home!
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In all fairness, this is my go-to chocolate chip cookie recipe.
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Ingredients:
– Salted Melted butter – Light brown sugar – Granulated white sugar – Chocolate Chips – Vanilla extract
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STEP 1
Preheat oven to 350 degrees. Prepare the cookie dough. Using a 4oz ice cream scoop, scoop out a ½ cup of cookie dough.
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STEP 2
Grab your cookie dough ball and press it into the plate filled with chocolate chips.
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STEP 3
The final touch is to sprinkle each cookie with crystal sugar.
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STEP 4
Place the cookies in the freezer for 15 minutes then bake for 13 minutes at 350º.
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Variations
Want a little salty with your sweet? Opt for flakey sea salt instead of sugar crystals for the cookies' final touch.
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