Low Carb Keto Artichoke Spinach Dip
This low carb Keto Artichoke Spinach Dip is so delicious that no one will guess that it's keto friendly!
– Pita chips
– Tortilla chips
– Crusty bread
WHAT CAN I SERVE THIS WITH?
– Artichoke Hearts – Frozen Chopped Spinach – Garlic powder – Romano cheese – Parmesan cheese
Preheat oven to 350 degrees F. In a food processor, pulse the artichokes and spinach until finely chopped.
Stir well and then fold in the artichoke/spinach mixture until well incorporated.
Pour mixture into greased casserole dish then top with ¼ cup of mozzarella cheese.
Bake uncovered for 20 minutes at 350 degrees F until mixture is bubbly and cheese melted through.
Remove from oven and serve this artichoke spinach dip HOT with your favorite chips.
Swipe up for full recipe!
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