A Berry White Sangria Recipe

After posting the finished product online, I got several requests for the recipe, so I decided to share this berry white sangria recipe.

The recipe can serve eight, or two thirsty people. Either way, you're getting in your alcohol and your antioxidants.

Ingredients

STEP 1

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STEP 2

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STEP 3

[{"selector":"#anim-e3cc5924-8fdf-4d74-a7dc-4388cb591153","keyframes":{"opacity":[0,1]},"delay":200,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1ceb5866-b9d9-404a-ad44-b6f919a1ee83","keyframes":{"transform":["translate3d(92.40506%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Get Recipe

STEP 4

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STEP 5

[{"selector":"#anim-198c3767-f825-42d6-93e6-c22975fa0b4c","keyframes":{"opacity":[0,1]},"delay":200,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-42fb675e-0e0d-4661-a7c0-e124264260ac","keyframes":{"transform":["translate3d(94.80519%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Get Recipe

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A Berry White Sangria Recipe

After posting the finished product online, I got several requests for the recipe, so I decided to share this berry white sangria recipe.

The recipe can serve eight, or two thirsty people. Either way, you're getting in your alcohol and your antioxidants.

WHY YOU'LL LOVE THIS

Ingredients

– Dry white wine – Fresh strawberries – Blueberries – Raspberries – Lemon slices – Lime Slices

STEP 1

Find yourself a gallon sized pitcher to put all of this in.

STEP 2

Pour all of the fruit and simple syrup, try to coat all of the fruit in the simple syrup without ripping them apart.

STEP 3

Add the Grand Marnier and finally add the two bottles of wine, stir slightly to make sure it's all well incorporated.

STEP 4

Cover and place in the refrigerator for at least four hours, but the longer you let it chill in the fridge the better.

STEP 5

I let mine rest overnight in the refrigerator. Add the seltzer water right before serving.

Swipe up for full recipe!

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